4840 North French Rd E. Amherst, NY 14051 716.688.8848

Brunch Menu

Insalata Aroma
Field greens, calamata olives, fried leeks, artichoke heart, cherry tomatoes,
parmigiano, balsamic vinaigrette   8

Insalata Caesar
Hearts of romaine, grilled calabrese bread croutons, pecorino, white anchovy filet,
roasted garlic-parsley dressing   9
Additional choice of:
Poached egg +$1 / Chicken+$3 / Salmon+$4 / Beef Sirloin+$5

Bacon jam, fried egg, arugula. Side Caprese salad   15

Tagliatelle Bolognese
Slow-cooked hearty ragu of locally raised beef, pork and veal   12
Additional choice of poached egg + 1

“Caprese” Biscuit
Buttermilk biscuit, sunny-side-up egg, fresh mozzarella, arugula, basil, tomato aioli, home fries   10

Lemon & Ricotta Pancakes
Fried egg, Oles Farm maple syrup, seasonal fruit   12

Steak & Eggs
Grilled 6oz. sirloin, eggs “your way”, toasted focaccia, home fries, hollandaise   15

Breakfast Bowl
Bacon, scrambled eggs, home fries, broccolini, scallion, fontina   12

Omelet Del Mare
Shrimp, scallop, cipollini onion, sweet pea, tomato, herbed ricotta, hollandaise, home fries   14

Omelet di Funghi
Wild mushroom, fontina, spinach, home fries   10

“Grand Slam”
House made maple sausage, bacon, pancakes, eggs “your way”   15

Aroma Benedict
House-made buttermilk biscuit, poached eggs, hollandaise, home fries
Choice of:
~Sautéed Spinach 9
~Crispy Bacon 11
~Grilled Salmon 12

Small Insalata aroma   4
Small Insalata caesar   5
Fresh fruit   3
Egg any way   1 each
Home fries   2
Buttermilk biscuit   2
Local maple syrup   3
Hollandaise sauce   5
Crispy bacon   3
Toast   2

Brunch Cocktails

Aroma Bloodys  $9

All made with our signature house-made bloody mary blend of juices and seasonings, 16oz.

Walker Texas Ranger
BBQ sauce, beef broth, ranch, funyuns, bacon

Hail Caesar
Clamato juice, hearts of romaine, parmesan

Bloody O’Mary
Guinness Irish Stout and a Slim Jim

Aroma Mary
Red wine, balsamic vinegar, fresh basil, banana peppers, oven-dried tomatoes

Rising Sun
Sake, wasabi, cucumber, soy, ginger

Buffalo Bloody
Frank’s hot sauce, gorgonzola, garlic, cumin, celery

Ragin’ Cajun
Clamato juice, roasted red peppers, Old Bay seasoning, shrimp, olives, and a Slim Jim

St. Germaine Cocktail   8
Elderflower liquor, prosecco, and soda water

Mimosas   4
The classic brunch cocktail!

Blood Orange Bellini   10
Blood orange juice, peach puree, prosecco

Bellini   8
Peach puree, prosecco

Aperol Spritz   8
Italy’s favorite cocktail: Prosecco, Aperol, and club soda